Family Style Reception

$38.95 Per Person

4 HOURS OF HOUSE BAR SERVICE
Champagne Toast for Head Table

INCLUDES
FRESH GARDEN SALAD
WARM ROLLS & ITALIAN BREAD STICKS

PENNE PASTA with ILIO'S HOUSE SAUCE

CHOICE OF POTATO
Oven Roasted, Lyonnaise, Mashed or Red Rosemary Potatoes

CHOICE OF VEGETABLE
Italian Green Beans, Cauliflower Rissole, Seasonal Mixed Vegetables, Snap Peas with Carrots or Buttered Corn

CHOICE OF TWO MEATS

PORK LOIN

Center Cut Pork Loin served Roasted, Madeira or Rosamato Style served with Applesauce

CHICKEN CACCIATORE

Boneless Breast of Chicken with Mushrooms, Tomatoes, Green Peppers & Onions served with a side of Penne

CHICKEN PICCATA / ORVIETO

Breaded Chicken Breast in a Lemon White Wine Sauce
PICCATA: with sautéed Mushrooms
ORVIETO: with Roasted Red Peppers & Asparagus

CHICKEN CAMPAGNA

Italian Breaded Chicken with Roasted Red Peppers in a Garlic Cream Sauce topped with Asiago Cheese

CHICKEN MARSALA

Marinated Chicken Breasts in a Bordelaise & Marsala Wine Sauce topped with sautéed Mushrooms

ROASTED BREAST OF TURKEY

Oven Roasted Turkey Breast served with Gravy & Cranberry Sauce

BEEF ROULADES

Tender Slices of Top Round rolled with Italian Bread Stuffing & topped with Bordelaise Sauce

PORK CHOPS

Breaded Center Cut Pork Chops served with Applesauce

ITALIAN SAUSAGE

Served with Peppers & Onions

DESSERT
Your Wedding Cake served with Vanilla Ice Cream

COFFEE & TEA

SUBSTITUTE MEAT
From our Italian Deluxe Menu for $1.95 per person

Individual Service Reception

$45.95 Per Person

4 HOURS OF HOUSE BAR SERVICE
Champagne Toast for Head Table
Wine Toast for all Guests

INCLUDES
FRESH GARDEN SALAD
WARM ROLLS & BREAD STICKS

PENNE PASTA with ILIO'S HOUSE SAUCE

CHOICE OF POTATO
Oven Roasted, Lyonnaise, Mashed
or Red Rosemary Potatoes
* Twice Baked Potato: Add $1.00 per person

CHOICE OF VEGETABLE
Italian Green Beans, Cauliflower Rissole, or Seasonal Mixed Vegetables
* Asparagus Spears: Add $1.00 per person

ENTREE SELECTIONS

CHICKEN PARRINELLO

Italian Breaded Chicken Breast with sliced Prosciutto, Roasted Red Peppers & Spinach with a Garlic Cream Sauce & topped with Asiago Cheese

CHICKEN PARMIGIANA

Italian Breaded Chicken Breast topped with Ilio's House Sauce & Mozzarella Cheese

SHRIMP & SCALLOPS ASTI

Sautéed Shrimp & Scallops with Broccoli & Carrots in a Champagne Garlic Cream Sauce served over Rice

VEAL PETRANNO

Veal Cutlet topped with Breaded Eggplant & melted Mozzarella served on a bed of Marinara Sauce

VEAL MARSALA

Sautéed Veal Cutlet with Mushrooms in a Marsala Wine & Bordelaise Sauce

PRIME RIB

16 oz. Seasoned & Slow Roasted Cut

FILET MIGNON

9 oz. Filet grilled to order & served on a bed of Demi Glaze
* Add $4.00 per person

6 oz. FILET MIGNON with CHICKEN PARRINELLO

* Add $4.00 per person

DESSERT
Your Wedding Cake served
with Vanilla Ice Cream

COFFEE & TEA

Italian Deluxe Reception

$46.95 Per Person

Entrée served Family-Style

4 HOURS OF HOUSE BAR SERVICE
Champagne Toast for Head Table
Wine Toast for all Guests

INCLUDES
WARM ROLLS & ITALIAN BREAD STICKS

HORS D'OEUVRES
ANTIPASTO TABLE

CHOICE OF
CAESAR SALAD or FRESH GARDEN SALAD

STUFFED SHELLS with ILIO'S HOUSE SAUCE

CHOICE OF POTATO
Oven Roasted, Lyonnaise, Mashed or Red Rosemary Potatoes

CHOICE OF VEGETABLE
Italian Green Beans, Cauliflower Rissole, Seasonal Mixed Vegetables, Snap Peas with Carrots or Buttered Corn
* Asparagus Spears: Add $1.00 per person

CHOICE OF TWO MEATS

SLICED ROAST PORK BASILIO

Boneless Pork cutlets with Garlic, Tomatoes, Carrots, Mushrooms & touch of Brown Sauce

CHICKEN CAMPAGNA

Italian Breaded Chicken with Roasted Red Peppers in a Garlic Cream Sauce topped with Asiago Cheese

CHICKEN ABRUZZI

Italian Breaded Chicken Breast with a Lemon White Wine Sauce topped with Artichoke Hearts & Fresh Mushrooms

PORK MADEIRA

Roasted Pork Loin with a Madeira Wine Bordelaise Sauce

VEAL MARSALA

Sautéed Veal Cutlet with Fresh Mushrooms in a Marsala Wine & Bordelaise Sauce

STEAK MILANO

Marinated Tenderloin Tips of Beef in a Burgundy Bordelaise Sauce with Mushrooms & Artichoke Hearts

SHRIMP & SCALLOPS MARINARA

Sauteed Shrimp & Scallops in Ilio's Marinara Sauce & served over Rice

DESSERT
ITALIAN COOKIES
Your Wedding Cake served with Spumoni

COFFEE & TEA

Primo Package Special

$62.95 Per Person

5 HOURS OF PREMIUM BAR SERVICE
Includes Open Bar through Dinner

INCLUDES
WARM ROLLS & BREAD STICKS

Package Also Includes
CHAIR COVERS
WINE TOAST
LATE NIGHT PIZZA

COURSE I

Perfect Beginning Hors d'oeuvres:
IMPORTED CHEESE & PEPPERONI BOARD

Hand Passed White Glove Service:
CAPRESE SKEWERS, FRIED RAVIOLI, & SPANAKOPITA

COURSE II

Choice of Soup
ITALIAN WEDDING or MINESTRONE SOUP

COURSE III

Choice of Salad
CAESAR or MIXED GREENS & GORGONZOLA CHEESE
with Balsamic Vinaigrette

COURSE IV

Choice of Pasta
STUFFED SHELLS with ILIO'S HOUSE SAUCE or TORTELLINI ALFREDO

COURSE V

Main Course
Served with choice of Potato & Vegetable

6 oz. FILET MIGNON with CHICKEN PARRINELLO

VEAL SALTIMBOCCA
Veal Cutlet topped with Prosciutto & melted Provolone
Cheese served on a bed of Bordelaise Sauce

9 oz. FILET MIGNON

14 oz. PRIME RIB

COURSE VI

Dessert
Your Wedding Cake served
with Vanilla Ice Cream

COURSE VII

Cordial & Coffee Station
Fresh Brewed Coffee accompanied with Amaretto
Anisette & Non-Alcoholic Flavored Cordials

Optional Extras

TO ENHANCE YOUR WEDDING

SOUP: $1.95 per person
TORTELLINI ALFREDO: $2.95 per person
STUFFED SHELLS: $2.95 per person
GARDEN CRUDITES: $1.25 per person
GARDEN CRUDITES: $1.25 per person
FRESH FRUIT: $1.25 per person
CHEESE & PEPPERONI: $1.25 per person
TRADITIONAL ANTIPASTO: $1.95 per person

HAND PASSED HORS D'OEUVRES

SHRIMP COCKTAIL (25 pieces): $39.95
SPANAKOPITA (50 pieces): $39.95
CAPRESE SKEWERS (50 pieces): $49.95
MINI CRAB CAKES (25 pieces): $65.95
BEEF WELLINGTON (25 pieces): $65.95
HIBACHI CHICKEN SKEWERS (25 pieces): $54.95

TRAYS

ASPARAGUS WRAPS (25 pieces): $35.95
ARTICHOKE PARMESAN (25 pieces): $52.95
SPICY BREADED RAVIOLI (25 pieces): $35.95
STUFFED MUSHROOMS (25 pieces): $37.95
SRIRACHA BOURBON MEATBALLS (200 pieces): $55.95
ITALIAN NUGGETS (200 pieces): $54.95

LATE NIGHT OPTIONS

CHEESE & PEPPERONI PIZZAS (4 Large): $55.95
CHICKEN WINGS (100 pieces): $69.95
Hot, Medium or Mild served with Celery, Carrots & Bleu Cheese Dressing
MINI ROAST BEEF SLIDERS (25 pieces): $74.95

DESSERT TRAYS

MINI CANNOLI (24 pieces): $79.95
DESSERT TRAY: $89.95
Includes 2 1/2 lbs. of Assorted Homemade Italian Cookies with
12 ea. Mini Cannoli, Mini Eclairs & Mini Cream Puffs

Friday & Sunday Evening Specials

$2.00 price discount per person on select packages

COMPLIMENTARY EXTRAS

COCKTAIL HOUR HORS D'OEUVRES
Cheese Tray with Pepperoni & Crackers
& Garden Crudités with Homemade Dip

TRADITIONAL COFFEE STATION
Columbian Roasted Coffee & Decaffeinated Coffee
with Assorted Flavored Syrups & Hot Tea

AFTERNOON RECEPTIONS

12:00-4:00 PM


1 Hour before Dinner & 2 Hours after Dinner

FAMILY STYLE RECEPTION
$36.95 per person

INDIVIDUAL SERVICE RECEPTION
$43.95 per person

ITALIAN DELUXE RECEPTION
$44.95 per person

COMPLIMENTARY ENHANCEMENTS

On-Site Professional Wedding Coordinator
Centerpieces for each table
Linen Tablecloths, Napkins & Skirts
China, Silverware & Glassware
PA System with State-of-the-Art Sound
Audio & Visual Capabilities with an 8-Foot Screen
Air-Conditioned Rooms & Ample Parking
NO Bartender Charge & NO Cake Cutting Fee

AVAILABLE ENHANCEMENTS

Chair Covers, Up-Lighting, Photo Booth, Ice Carvings, Candy Buffet & More

"A GIFT FOR YOU"

To celebrate your First Anniversary, Ilio DiPaolo's Restaurant & Banquet Facility
sends their Best Wishes with a Complimentary Dinner Gift Certificate